Men Who Cook
September 25, 2021
5:00 pm
You are not going to go hungry at this event! Join us for a fun-filled evening of food and entertainment at the “Men Who Cook” event Saturday, Sept. 25 at 5 p.m.. at th Expo 1 in Clearfield.
We’ve rounded up local men in our community who love to cook. The lineup includes community leaders and businessmen who will showcase their culinary creations to benefit the Stevie Livergood Jr. Memorial Christmas Eve Dinner.
The BYOB event begins at 5:00 pm with all of our men offering samples of their “specialties.” The audience votes for their favorite dishes by tipping at each location. The cook who raises the most funds wins the coveted “Golden Chef” Award and will reign as the local celebrity chef. Come out and show your support and vote for your favorite!
Meet the Men- Sheriff Mike Churner & Deputies, Dave Glass and John Sobel, Clearfield Co. Commissioners, Tyrone Ford, Owner of Ford Home Renovations; Steven Mollica, Pharmacist; Sam Vitullo, Manager at Belding & Mull; Mike Ianaro, CCCTC; Scott Koenig, Chad Leigey and Todd Renninger, representing the American Legion Riders; Willie Null, Exec. Director for Clearfield Co. Conservation District; Brian Spencer, Clearfield Co. Prothonotary, Frank Wholaver, Home Cook Extraordinaire; and Josh Graham, Head Chef at the Clearfield-Curwensville Country Club.
Sample menu: A sample menu consists of Sheriff’s Churner’s Smokin’ Beef Brisket, Lobster Bacon Mac n’ Cheese, Italian Steak Sandwiches, Smoked Pork Tacos with Smoked Crema and Pineapple Salsa, Bacon Wrapped Shrimp, Primitive Turkey, Italian Meatballs, Corned Beef with Sauerkraut, Cheesy Bacon Mashed Potatoes, “Lasagna’s Twisted Sister,” French Onion Potatoes Mac n’ Cheese bites and an array of soups, award-winning desserts and more. Full menu details to be released soon.